Preparation time: 15 min.
Cooking time: 1 hour
Serves: 4
If you like fried chicken, and LOVE garlic, give this a try.
| 2/3 cup bread crumbs | 2/3 cup grated Parmesan cheese | |
| 1/4 cup minced fresh parsley | 1/4 tsp. salt | |
| (or about 1-1/2 Tbsp. dried) | 1/8 teaspoon pepper | |
| 5 Tbsp. butter or margarine | 3 garlic cloves, minced | |
| 1 chicken (3 lbs.), cut up |
Preheat oven to 350 degrees. In a shallow bowl, blend together bread crumbs, Parmesan cheese, parsley, salt and pepper.
In a small saucepan, heat butter and garlic over very low heat until butter melts. Remove from heat. Brush chicken pieces with garlic butter, then roll in bread crumb mixture to coat.
Place chicken skin side up on a large foil-lined baking sheet. Mix together any remaining crumb mixture and butter and sprinkle over chicken. Bake 1 hour.
As always, if you have a recipe you want to share, Email me!